Carbon transfer from zooxanthellae to the coral host comes
in a diverse array of small molecules, such as glycerol, amino acids, glucose
and organic acids. Corals rely on lipids as their main long term energy store
and are commonplace in many cellular processes. The direct transfer of lipids
from zooxanthellae to the host is not well described anywhere, with only a few
studies hinting that zooxanthellae influence lipid ratios in their hosts.
Lipids are uniquely composed of fatty acids (FA), which have
had their compositions profiled in some zooxanthellae-harbouring corals.
However the research body on the FA compositions of zooxanthellae and their
host is minimal and narrow.
Polyunsaturated fatty acids (PUFAs) are synthesised very
differently between plants and animals. Only plants can insert double bonds
beyond the ninth carbon and synthesise linoleic acid and alpha-linoleic acid.
Zooxanthellae and their hosts are therefore expected to have distinct PUFA
profiles, and specific marker FAs may be selected as indicators of lipid
transfer within symbioses.
Gamma-linoleic acid, stearidonic
acid and octadecapentaenoic acid are PUFAs characteristically synthesised by
zooxanthellae and were used as the marker FAs for this study. FA markers for
host lipid transfer to symbionts were not studied and whether hosts can
influence zooxanthellae lipid synthesis remains unresolved.
Dinoflagellate FA synthesis can
vary massively due to environmental conditions and between hosts, which has
been attributed to differences in zooxanthellae strains in corals. Since this
study found no connection between FA composition and clade classification in
zooxanthellae, the data contradict this idea. The influence of the host on
zooxanthellae lipid synthesis has been previously rejected; the symbionts of
this study shared similar FA profiles and synthesis, so it suggests a modifying
effect originating from the host.
Fatty acid compositions of
zooxanthellae between some major coral taxa (Octocorallia, Hexcorallia,
Hydrozoa) were found to be starkly distinct. Fatty acids closely related to
those previously mentioned were identified as the most variable between host
taxa. A handful of FAs were highlighted for further study as potential
biomarkers for symbiont to host lipid transfer, and vice versa.
An important suggestion from this
is the host influence of symbiont lipid synthesis. The mechanisms of this can
only be speculated about; does the host provide the initial metabolite needed
for certain PUFA syntheses? Or is it just signals from host which induce
synthesis? And why is the synthesis of certain lipids controlled by input from
either partner in the symbiosis; what functions do they serve that require their
association with host-microbe interactions? This study never fully explains why
they did not look at marker FAs to detect lipid transfer from the host to the
symbiont; it would made their results more definite. I am also curious about
the mechanisms of lipid transfer within symbioses, which are poorly understood
as they are limited by knowledge of how lipids behave in cells/tissues. Does
the host or symbiont simply leak excess lipids or are their specialised
transfer routes for fatty acids?
Imbs, A. B., Yakovleva, I. M.,
Dautova, T. N., Bui, L. H., & Jones, P. (2014). Diversity of fatty acid
composition of symbiotic dinoflagellates in corals: Evidence for the transfer
of host PUFAs to the symbionts. Phytochemistry.
No comments:
Post a Comment